The Wonderful Company
Napa, CA, USA
Prepare, season, and cook a variety of dishes, including appetizers, entrees, and desserts, following recipes and portion standards Operate kitchen equipment safely and efficiently, including grills, ovens, fryers, and slicers Maintain a clean and organized workstation while ensuring food safety and sanitation compliance standards Collaborate with kitchen staff to ensure timely preparation and delivery of meals during service Assist with receiving and properly storing kitchen inventory and supplies Monitor food quality and freshness, ensuring ingredients meet company standards Work efficiently in a fast-paced environment while maintaining attention to detail Follow all health and safety regulations, including proper handling of knives and kitchen equipment Qualifications Minimum 2 years of line cook experience or a similar role in a fast-paced, professional kitchen (depending on the establishment) Experience with food preparation techniques, cooking methods, and...
Food Service
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